-
Cruelty Free Protein Sources
-
All Formulas Corn, Wheat, & Gluten Free
-
Grain Free & Grain Inclusive Formulas Available
-
Executive Vice President is a Veterinarian & Pet Nutritionist to Ensure Quality Formulations
Temporarily Out of Stock
3960 Borden Street, Victoria BC
250-479-2084 or 250-479-3414
(Quadra and McKenzie area, behind Saanich Centre)
Monday to Saturday: 8:00 am to 5:30 pm
Sunday: Closed
Statutory Holidays and Boxing Day: Closed
Pea inoculant is now in stock and on sale for $6.99 (reg. $9.99)!
Feed
Gardening Supplies
Pet Food/Supplies
Beekeeping Supplies
Soap/Candle Making
We're hiring! Positions available:
-Cashiers
-Stock Associates
-Fork Lift Operator
-Part Time Class 1 Truck Driver
Submit resumes to info@bordenmercantile.com
Sale: 20% off of Deluxe Greenhouses!
Huge Oven Baked Tradition Pet Food Sale on now until October 31st!!!
Check out the Deals tab for details.
Beeswax, Paraffin Wax, & Soy Wax
Natural Beeswax Bars
Uses:
-Candle making
Specs:
-100% pure Canadian beeswax
Sizes:
1/2 lb
Natural Beeswax Pellets (Pastilles)
Uses:
-Candles, lotions, lip balms, lip glosses, salves, and soap
Specs:
-Cleaned, refined, filtered
-Cosmetic grade
-SAP: 87-104 reg. 80-100 org.
-Melting point: 62-65 degrees Celsius reg. 60-70 degrees Celsius org.
Sizes:
228 g regular
228 g organic
Natural Beeswax Sheets
Uses:
-Candles (rolled), beehive foundation
Specs:
-Cleaned
-100% Pure unreinforced
Sizes:
4 7/8" x 16 3/4" FN-277
5 5/8" x 16 3/4" FN-287
8 1/2" x 16 3/4" FN-296
Natural Beeswax Bars, White Pearl
Uses:
-Candle making
Specs:
-100% pure Canadian beeswax
Sizes:
1/2 lb
Paraffin Wax
Uses:
-Candle making
Specs:
-Manufacturer Suggested Pour Temperature: 180°F (82.2°C)
-Manufacturer Suggested Melt Point: 138°F (58.9°C)
Sizes:
228 g
Soy Wax (415)
Uses:
-Candle making
Specs:
-Pour Temperature: 90°F - 100°F
-Melt Point: 121°F - 125°F
-Candle Finish: Creamy, Opaque
-Clean burning
-Kosher Certified
-Non-toxic and biodegradable
-100% Natural renewable resource
-Fragrance Load: About 10% Max
-Scent Load: 8%-10%
-Mettler Drop Point: 121.0-125.0
Sizes:
300 g
1.5 kg
20 kg